Deer Processing
We will not skin deer. Deer must be brought in Quartered or Deboned. 25# Minimum batch.
PRICING:
Process Deer $55.00.
Process Mule Deer or Exotics .99¢ lb.
Deposit $50.00
Sausage:
Smoked Sausage $2.70 lb.
Fresh Sausage $2.50 lb.
Pan Sausage $2.30 lb.
Summer Sausage $3.00 lb.
Extras:
Add Jalapenos .30 lb.
Add Cheese .30 lb.
